Grazing Platters and Canapes

Grazing Platters

Strategically located throughout the room on wine barrels or @ the bar. 50cm Platters per 50 guests: $75.00

  • House made Tzatziki & Baba Ghanoush Dips w/ Char Grilled Vegetables & Portuguese Double Smoked Ham served with Sliced Sour Dough Baguettes
  • Asian Savoury Selection of Canapes
  • Cheese Selection: Brie and Cheddar w/ Dried Muscatels and Water Crackers, Rye Breads
  • Morsel size dessert portions for the end of cocktail functions or instead of a dessert course

Canapes

Category 1 - $1.50 per item

  • Vegetarian Spring Rolls or Wonton Money Bags w/ Sweet Chilli
  • Spinach & Feta Filo Triangles w/ Minted Yoghurto Coriander Spiced Beef Meatballs served w/ Chutney
  • Cocktail size Chicken & Chive Sausage w/ Chutney
  • Vegetable Samoosas w/ Minted Yoghurto Parmesan Crusted Eggplant Crostini w/ Tomato Relish
  • Shot Glass of Soup
    • Tomato & Chive Soup
    • Creamy Pumpkin
    • Creamy Mushroom
  • Tiny Tarts or Cocktail Quiche assorted filling
  • Bruscetta – Tomato & Garlic Basil w/ Labna
  • Petit Four Muffins:
    • Savoury:
      • Spinach & Feta
      • Bacon & Brie
      • Goat Curd & Tomato
      • Ham & Cheddar
      • Oregano Potato & Garlic
    • Sweet:
      • Raspberry & White Chocolate
      • Blueberry & Banana
      • Sticky Date & Ginger
      • Orange & Poppy seed

Category 2 - $2.00 per item

  • Cocktail Chicken Skewers
  • Fresh assorted Sushi - vegetable & seafood selection
  • Fresh Rice Paper Rolls - vegetable & meat selection
  • Handmade Butter Puff Pastry Spiced Lamb Crescents
  • Handmade Butter Puff Pastry Sausage Rolls
  • Labna & Vegetable Skewers napped w/ Fennel Dressing
  • Smoked Salmon Roulade
  • Individual Deluxe Pumpkin & Walnut Ravioli w/ Shredded Parmesan served in Chinese Spoon

Category 3 - $2.50 per item

  • Fresh Premium Seasonal Oysters served in shell
    • Natural w/ Cracked Pepper & Lemon
    • Natural w/ Ginger, Chilli & Coriander napped w/ Citrus Dressing
    • Natural w/ Champagne & Tomato Lime Dice
    • Kilpatrick – Roasted Bacon & Worcestershire Sauce
  • Crostini w/ Hot Smoked Lamb Sausage & Lemon Myrtle Smoked Tomatoes
  • Crostini of Lemon Pepper Lamb Fillet
  • Crostini of Rare Beef w/ Lemon Myrtle Olive Oil & Murray River Salt
  • Crostini of Prawn Salad w/ Lime Mayonnaise
  • Besan Pakora w/ Crab & Coriander & Dipping Sauce
  • Burmese Split Pea Fritters w/ Dipping Sauce
  • Cheese Quesadillas
  • Eggplant & Mozzarella Calzones
  • Roast Duck Spring Rolls w/ Asian Dipping Sauce
  • Beef & Red bean Empanadas
  • Prawn & Baby Spinach Fritter w/ Spiced Tomato Dip
  • Baby Asparagus wrapped in cold smoked Lamb Prosciutto
  • Finger Sandwiches –
    • Smoked Salmon & Rocketo -Rare Beef, Grain Mustard & Smoked Eggplant
    • Goats Cheese & Slow Roasted Basil Tomato
    • Roast Duck w/ Asian Salad
    • Roast Chicken, Lemon Myrtle Mayonnaise & Avocado

Category 4 - $5.00 per item

  • Steamed Pork Buns; chilli & soy
  • Coconut Pancakes w/ Szechwan Roast Duck, Julienne Shallots & Hoi Sin Sauce
  • Individual Hot Smoked Lamb Cutlets w/ Dippers
  • Lime Peanut Crusted Sesame Chicken Drums
  • Cocktail Noodle boxes w/ Prawns & Vegetables through Rice Noodles
  • Individual Tomato, Red Onion Tart w/ Goats Cheese
  • Wok Fried Octopus in Chilli Jam on Chinese Spoon
  • Smoked Quail Breast in Rice Paper Roll
  • Tempura Prawns w/ Dipping Sauce
  • Coconut & Tiger Prawn Bambo*Skewers
  • Arancini Vegetarian Rice Balls, deep fried
  • Crab & Green Onion Wontons w/ Soy Dipping Sauce
  • Crostini of Sugar Cured Salmon w/ Crème Fraiche
  • Whitebait and Parsley Fritters w/ Tomato Chilli Jam
  • Lamb Kofta & Cucumber Yoghurt wrapped in Pita Bread
  • Rare Roast Beef in Spicy Peanut & Shallot Dressing wrapped in Chickpea Pancake

Category 5 - $15.00 per person

More substantial offerings to appease a hungry appetite. Served hot in silver Chafing Dishes for grazing at strategic intervals through out the chosen venue.

Choose 1 option

  • Rustic Italian Pork & Veal Sausages served w/ Murray River Salt Potatoes, Leaves in Baguettes w/ Tomato & Chilli Jam
  • Mustard Crusted Rare Roast Yearling Rump w/ Buttered Chats, Leaves & Dinner Bread Rolls
  • Hot Guinness & Demerara Sugar Glazed Boneless Leg Ham studded with Apricots & Figs; served with buttered Chats and Dinner Bread Rolls